You are secretly obsessed with this jollof rice?

The smoky Nigerian style or the classic Senegalese version? Take our quiz and find out if we are right!

Firstly, what type of grain?

Pick a protein?

How much pepper can you handle in your Jollof?

Are you a fan of adding vegetables to your jollof rice?

Do you add palm oil to your jollof rice?

Do you like your jollof with a side of fried plantains or dodo?

What flavour profiles do you relate too

Finally, Boiled egg?

The results are in:

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