Pepper Tilapia, Plantain and side of sauce




Peppered Tilapia:
White Basmati Rice, Red Peppers, Tomato, Water, Onions, Vegetable Oil, Salt, Tomato Puree, Ginger, Curry Powder, Thyme, Garlic, Nutmeg, Coriander Seeds, Bay Leaf,
Rosemary, Chicken Stock Cubes [Celery, Gluten] and Scotch Bonnet Chilli.
Plantain:
Beef, Onions, Tomato, Red Peppers, Tomato Puree, Oil Vegetable, Stock Cubes;Beef [Celery, Gluten],Scotch Bonnet Chilli Salt, Garlic, Thyme, Curry Powder
Tomato Sauce.
Allergen see ingredients in bold. Prepared in a facility that handles nuts sesame, fish, crustaceans, milk, eggs, mustard, celery, soya, gluten & sulphites.
African food 101
with the sweetness of the plantains, creating a satisfying and unique African cuisine experience. A real show stopper, to share with family and friends.